Phuong Nam Xanh Vietnam Production Limited Liability Company is a company that specializes in the cultivation, production, and trading of safe agricultural products.
Associate professor PhD:
Tran Thi Lan Huong
Faculty of Food Technology, Vietnam Academy of Agriculture. Currently a lecturer with 32 years of experience in training and research in the field of preservation and processing of agricultural products and food. Main research area: preservation and processing of fruits and vegetables.
Doctor of Agricultural Science:
Pham Thi Ngoc Dung
Majoring in plant protection, working at the Institute of Plant Protection with 20 years of experience in researching plant diseases.
Master of Agriculture Science:
Nguyen Van Chi
Majoring in plant protection, working at the Institute of Plant Protection with 30 years of experience in the field of insects and plant protection chemicals.
We work according to the international standard Global G.A.P
Animal Welfare
including requirements for the safety and good treatment of animals during farming.
Worker Health, Safety and Welfare
including ensuring the health and safety of employees during the production process.
Plant Protection
including controlling and preventing pests, insects, and stem borers.
Environmental management
including the proper use of environmental resources and minimizing the impact on the environment.
Irrigation water
The irrigation system is guaranteed to be clean and free from pollution.
Product supply chain
including assessing raw materials, products, and production processes to ensure product quality.GlobalGAP is an international standard for agricultural production from farm to table. It was created to ensure consumer health, food safety and the environment, and to allow suppliers to grow or produce crops that comply with international standards.
The GlobalGAP standards include:
- Environmental management: including the proper use of environmental resources and minimizing the impact on the environment.
- Food safety: including ensuring food hygiene and controlling toxins.
- Worker health and safety management: including ensuring the health and safety of employees in the production process.
- Material and origin management: including ensuring that production materials meet standards and have clear origins.
GlobalGAP is an important standard for food suppliers as it provides a common basis for ensuring product quality and safety worldwide. It also helps to increase credibility and reliability for suppliers and consumers, and supports risk management in production and business processes.
In addition, GlobalGAP also helps to increase production efficiency and resources by providing standards and guidance documents for suppliers, helping them to use more optimized procedures and processes.
Overall, GlobalGAP is an important and necessary standard for global agricultural production, ensuring quality, safety and health for consumers and the environment.
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